Lunch #1. A makeshift-looking shrimp stand with some picnic tables in front.
Got Garlic? We did. We got easy-peel garlic shrimp! Super-succulent, super-fresh, with a white cream crack-sauce laced with garlic and wine. Pour it over the rice and/or fries when you're done...if you can fight the urge to drink it. Just don't waste a single drop!
The plates are disposable, and the food is fast and fabulous. Hand me one of those paper plates, and we can spend all day shelling the shrimp and shooting the sh**!
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