Dublin's answer to America's Chipotle, Boojum burrito bar is a fast-casual counter serving up big, floppy tortillas filled with your selections of whatever veggies and meat.
The Barbacoa is bland and dry, but everything else is alright. Fajita veggies are a bit undercooked but there's truly nothing offensive about them.
The Carnitas are amazing actually, everything the barbacoa is not. Juicy, a bit punchy, and quite seasoned and spiced compared to most things we encountered in the UK. The rice is good, and the beans are a better than the veg.
It's not quite Chipotle, but it's cool to find something close enough on the other side of the pond. I'm pleased that Mexican-style food has made it this far, and I'm excited to see what else this cosmopolitan city is cooking up.
No comments:
Post a Comment