LA has its Eataly, but you go to Gardena for Eatalian. Fast casual, the food tastes fast-casual.
The EnjoEat Pizza is a chewy thin-crust, and those gorgeous sheets of meaty bresaola accented with arugula and nutty parm make the most of this otherwise simple pie. Crust is good, toppings are great, not sure if the amount of bragging they do is abrasive, but either way, I'll eat.
Tagliatelli is a solid pasta in a savory beef and pork ragu.
They make a great Crostata, prettier than this plate would suggest. Raspberry is fruity and sweet like a jam, and nutella can do no wrong.
Super casual and super fun, great for kids to eat cafeteria-style or for take-out. It's not the South Bay's best Italian, and there's nothing fancy about it, but when I want to eat Italian, I'd be okay with eating Eatalian.
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