I truly don't know if you can have a bad meal in New York. Felice 64 certainly didn't refute that theory.
The Burrata e Proscuitto is generous and so enjoyable,
and though the Cozze could be better, we didn't leave any on the plate.
This is the split portion of Pappardelle, an impressive amount considering it's shared. The pasta is good, the sausage is nice, and the truffle sauce is sufficiently subtle.
A lovely little place for a lovely little meal. There's nothing to dislike, plenty to like.
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