Read My Taste Buds

They came from Holbox so I know they can cook. They've been making Michelin-star tortillas down to the masa so I know the food is good. ...

TIL:  Detroit-style pizza comes in squares. The dough is deep, but not so deep to be a bowl, just deep enough that it's more like bread ...

A fancy-feeling meat-free menu, Fountain Valley's Au Lac leaves your heart full and your belly never empty.  Plants aplenty; in fact tha...

When you have the nerve to name your taco "World Famous", it better be making waves.  Well, the fish taco does swimmingly, and I...

Gimme something good to eat.  The food feels good going down, healthy like the Hummus & Crudite , with all that color on the plate. The ...

Taco Tour lucky #13, and what an appropriate number. If Wednesday Addams opened a restaurant with Morticia as the host and Gomez at the gril...

Are you an introvert? Are you SO introverted that you avoid dining out just to avoid service? Say no more!  For a weekday lunch at Feng Mao,...