Wednesday, August 17, 2016

Poke Bar - El Segundo


Right around the launch of the viral, glitchy, well-conceived, horribly-executed Pokemon Go, Poke Bar comes to town.

The poke bowl has a lot of choices, mine a myriad of tuna, scallops, and octopus. Conceptually sound, execution about as disastrous as the constantly-crashing app. The contents of each bowl is a meat-mash that resembles an exploded poke ball... With the Pokemon still inside. The tuna is tasteless, the scallops too. The octopus is chopped into bits the size of ground meat, with the texture of something pre-chewed. Follow that with a random choice of vegetables and a hastily-poured sauce and you really can't taste anything.



There is way more rice than poke and way more salad than anyone would want. They even add seaweed and crab salad at the end, which are nice little sides, but I'd rather have more poke or more quality over quantity.


Society's newfound food allergies, real and imagined, have spawned a virulent strain of make-your-own restaurants, hell-bent on giving everyone the right to make their food as they please. It's worked out well for pizza, but at places like Poke Bar where much of the flavor relies on preparation, it doesn't end well. I wonder how many aspiring Pokemon trainers came here... Only to find that it's not much of a catch.
Poke Bar Menu, Reviews, Photos, Location and Info - Zomato

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